Dad this goes out to you, I know you love Rhubarb!! Hopefully mom will make them for you on my behalf! Happy Father's Day!!! :)
1/2 c. melted butter (or oil if you prefer)
2 c. milk
1 tsp. vanilla
5 c. Flour
1 1/4 c. sugar
2 T. baking powder
1 tsp. salt
4 c. thinly sliced rhubarb
Mix on low speed the butter, milk, vanilla and eggs. Add all remaining ingredients except rhubarb all at once, mixing on low speed. Fold in rhubarb. Fill muffin tins and sprinkle each top with a bit of sugar and cinnamon. Bake at 375F for 17-23 minutes.
So Simple and delicious! Enjoy!